Guest Chef Appearance At Williams Sonoma At The Summit

Chef Cheri’ Rhodes was invited by Williams Sonoma to be a Guest Chef at their store at the Summit on Wednesday, September 9. Chef Cheri’ demonstrated for the attendees how to prepare her signature Cioppino which is an Italian fish stew that is typically served with linguine or other pastas. Un Caffe’ features this dish as a special on Friday evenings.

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